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Catering Equipment

According to the type of food you sell to choose the equipment you need, we have a full range of catering equipment for your choice.

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Explore Our Equipments Range

Popcorn

Ice cream

Barbecue

Coffee

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Fryer

A deep fryer, or deep fat fryer, is a kitchen appliance used for deep frying. Deep frying is a method of cooking by submerging food into oil at high heat, typically between temperatures of 350 °F and 375 °F (175 °C to 190 °C).

Barbecue

Barbecue or barbeque (informally BBQ in the UK and US, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods which use live fire and smoke to cook the food.

Griddles

A griddle is a cooking device consisting of a broad flat surface heated by gas, electricity, wood, or coal, with both residential and commercial applications. In industrialized countries, a griddle is most commonly a flat metal plate, elsewhere typically a brick slab or tablet.

Generator

If there is no power supply in or near your dining car, you will need a generator to supply power to your dining equipment.Select the appropriate generator according to the total power of all equipment.